Choose your student's school to view the appropriate menu.
We are pleased to announce that we now accept credit/debit card payments via Square.
Fee: $0.30 charge per $5.00 increment.
Fresh Fruit and Vegetable Program
The Fresh Fruit and Vegetable Program (FFVP) is a federally funded program providing free fresh fruits and vegetables to children at eligible elementary schools during the school day. The goal of the FFVP is to introduce children to fresh fruits and vegetables, to include new and different varieties, and to increase overall acceptance and consumption of fresh, unprocessed produce among children.
Meal Prices
Pre-K and Elementary Schools
Breakfast: $2.25
Lunch: $3.25
6th Grade and MMS
Breakfast: $2.25
Lunch: $3.50
Marietta High
Breakfast: $2.25
Lunch: $3.50
Reduced Prices for All Schools
Breakfast: $0.30
Lunch: $0.40
*Families approved for Reduced Meal Pricing will not be required to pay the $.30 for breakfast and the $.40 for lunch due to Georgia Department of Education funding that will be used to cover those costs during the 2025 school year. We encourage all families to complete and submit an application regardless of this update.
MCS Employees
Breakfast: $2.25
Lunch: $5.00
All Visitors
Breakfast: $2.25
Lunch: $5.00
Special Occasion Meals - $6.00
Visitors may be allowed during meal service at schools. Visitor dates and capacity may vary by school.
Can I manage my student(s) spending? YES! LINQ Connect allows you to view your student's meal account balance, add money to the account, as well as set low balance reminders. Linq Connect also allows you to see daily school menus. You can download LINQ Connect from Google Play.
Lunch Angels
Lunch Angels is a program that allows the community to help cover the costs of school meals for students who may not have qualified to receive a free or reduced-price lunch but still might have trouble paying for a meal every day.
At Marietta City Schools, we believe that a well-nourished student is a successful student. Our school nutrition program is designed to support the health and well-being of every child by providing balanced, nutritious meals that fuel both academic performance and overall wellness. Through our comprehensive wellness policy, we are committed to fostering an environment that promotes healthy eating habits, physical activity, and a positive approach to nutrition education.
We are proud to offer a variety of programs aimed at educating students and families about the importance of healthy food choices. Read about all the fun initiatives below! Together, we’re building a foundation for lifelong health and success. For more details about our wellness policy, please see here.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete Form AD-3027 (USDA Program Discrimination Complaint Form) which can be also be obtained online on the USDA website, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
Mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or
